Olde Madrid is a top-rated Spanish restaurant in Racine, WI, serving authentic tapas, paella, sangria, and handcrafted cocktails in a casual, cozy, and vibrant orange setting.
Located at 418 6th St, Racine, WI 53403, this popular Racine restaurant is known for fast service, a great beer selection, an excellent cocktail list, a strong wine list, and local specialty dishes that make it a standout choice for lunch, dinner, solo dining, and special nights out.
Guests can enjoy dine-in, takeaway, on-site service, counter service, catering, dessert, table service, and a welcoming bar with Wi-Fi, free Wi-Fi, and restroom access. Olde Madrid also offers wheelchair-accessible parking, entrance, seating, and toilet facilities, making it a convenient and inclusive Spanish dining destination in Racine, Wisconsin.
With a 4.70-star rating from 1,208 reviews, reservations accepted, and a stylish atmosphere that feels casual, romantic, and trendy, Olde Madrid is a favorite for small plates, comfort food, happy-hour drinks, healthy options, beer, wine, coffee, and cocktails.
To learn more about Spanish tapas, paella, and restaurant dining in Racine, WI, visit Olde Madrid at 418 6th St or call +1 262-619-0940.
Popular Items
Frequently ordered and highly recommended items at Olde Madrid
Our Story
Welcome to a place where great food meets warm hospitality. We believe dining is more than just a meal - it's an experience to be savored and shared.
Our kitchen is dedicated to creating dishes that bring people together, using recipes that honor tradition while embracing innovation.
Photos
A glimpse of our restaurant experience
Food & Drinks
Tender sautéed chicken marinated in a sherry wine sauce simmered with pine nuts, olives, and dried cherries. (gluten free)
Two crescent shaped pastries stuffed with ground pork, potato, and onion. Served with a chili tomato sauce.
Three small skewers of grilled beef, red onions, bell peppers, glazed with garlic and white wine. Served with an orange dipping sauce. (gluten free)
Sliced beef tenderloin with potatoes, onions, mushrooms, tomatoes, garlic, and a hint of spice in a garlicy cream sauce. Served over saffron rice. (gluten free)
Breaded wings topped with a smoky tomato basil sauce and served with bleu cheese dressing on the side.
Tender sautéed chicken with rosemary and our oregano fruit chutney. (gluten free)
Served with our ground chili tomato sauce and topped with almonds, parmesan cheese and fresh parsley. (gluten free)
Tenderly pan seared steak prepared to your liking, topped with thinly sliced fried potatoes, and a fresh spicy pico de gallo. (gluten free)
One flavorful chorizo link grilled to perfection, served with shaved Manchego cheese. (gluten free)
Three savory duck breast cakes prepared with cornflake crumbs, cilantro, onions, portabella mushrooms, and parmesan cheese. Served with our homemade chutney.
Our signature meatballs served in a white cream almond sauce with sautéed mushrooms. (Gluten free)
Slow cooked beef brisket served on toasted bread with pesto mayo, grilled serrano ham and chimichurri sauce.
Tender skirt steak marinated, grilled and served with our chimichurri sauce. This rich Argentinian style meat is traditionally served rare. (gluten free)
Portabella mushroom cap stuffed with steak and topped with a blue cheese onion honey reduction sauce. (gluten free)
Red potatoes smothered in a ground chili tomato sauce. (gluten free)
Whole mushrooms sautéed with olive oil, garlic, and chili veins for a hint of spice. (gluten free and vegan)
Zucchini, eggplant, mushrooms, and bell peppers, grilled and marinated in a Paris dressing. Served over a bed of greens and topped with Parmesan Cheese. (gluten free)
Homemade tomato basil sauce, topped with fresh goat cheese, baked and served with toasted baguettes
One mushroom cap generously stuffed with onions, red & green peppers. Topped with melted provolone cheese. (gluten free)
Artichokes, parmesan cheese, and spinach with a hint of spice in a creamy sauce, served with toasted baguettes.
Slices of broiled tomatoes served on toasted baguettes, topped with pesto and Parmesan cheese.
Two crescent shaped pastries stuffed with spinach, portabella mushrooms, and a creamy three cheese filling.
Brussel sprouts, sugar snap and chic peas, bell peppers and onions over mixed greens with a warm coconut vinaigrette reduction. (Gluten free and vegan)
Crispy sautéed brussel sprouts with onions, garlic and fresh rosemary. Topped with fried onions strings. (Vegan)
Cooked with garlic, olive oil, sea salt, Parmesan cheese, and drizzled with a balsamic reduction. (Gluten free)
Crispy fried potatoes with fresh rosemary, garlic, saffron and parmesan cheese, served with a side of aioli sauce. (gluten free)
Lightly breaded, deep fried, and served with our specialty marinara.
Served on a bed of crispy saffron rice with a hint of oregano, and a side of white wine mushroom sauce
Shrimp sautéed with garlic, dried chilies, served with our cilantro sauce.
Sauteed and served with a white seafood and mushroom reduction sauce on a bed of egg noodles.
Pan steamed mussels in a creamy wine butter sauce, with cilantro, onions, chorizo and toasted bread.
Herb seared salmon topped with our spinach and artichoke dip and garnished with three sautéed shrimp. (gluten free)
Herbed imitation crab meat, cornflake crumbs, oregano, cilantro, and served with our honey mustard sauce.
Tender cod filets rolled in almonds and herbs, served with our homemade dill sauce.
Pan seared in a citrus glaze, served on a bed of saffron rice with our homemade dill sauce.
Brown sugar crusted Salmon in a cream sauce with portabella mushrooms, capers and spinach. (gluten free)
A flavorful mix of grilled chicken, scallops, shrimp, saffron rice, and chorizo cooked to perfection in a lobster stock and garnished with sliced avocados, cilantro and onions. (Gluten free)
Mixed spring greens with dried cherries, crumbled bleu cheese, almonds, pears, and a raspberry vinaigrette dressing. (gluten free)
Medley of fresh avocado, imitation crab meat, tomatoes, diced red onions and cilantro.
Served with seasonal fruit and baguettes.
Grilled chicken breast tossed with red grapes and sliced almonds. Served on a bed of mixed greens with a creamy Paris dressing. (gluten free)
A mixed platter of mozzarella, goat cheese topped with honey, Manchego and Brie with grapes and toasted baguettes.
Spanish cured ham and fresh manchego cheese, served with olives and toasted baguettes.
A medley of whole Mediterranean olives marinated in tangerine juice with garlic cloves and olive oil. (gluten free and vegan)
Served with capers, fresh dill sauce, and toasted baguettes
Grilled Serrano ham with dates, goat cheese over mixed greens with a vegan coconut reduction dressing. (gluten free)
Served with arugula, pecans, and a vegan coconut reduction dressing. (gluten free)
Fresh grilled salmon and shrimp.
A blend of chicken, shrimp, and chorizo.
Shrimp, scallops, cod, mussels, octopus, and calamari and sprinkled with dill.
Seasoned pork, chicken, and chorizo.
A medley of grilled zucchini, eggplant, mushrooms, bell peppers, and garlic. (vegan)
Grilled beef tenderloin.
Sautéed chicken and pork tenderloin.
Sugar snap and chic peas, brussel sprouts and fresh marinated tomatoes. (Vegan)
Steak, shrimp, asparagus and buttered initiation crab meat.
Serrano ham and grilled chicken breast with avocado, grilled tomato, and pesto mayonnaise on a toasted bun.
Grilled steak layered with chorizo, and melted brie, served on a toasted bun with pesto mayo.
Flour tortilla stuffed with zucchini, mushrooms, and peppers with Manchego and chipotle mayonnaise.
Pulled chicken breast, cashews, diced cherries, and onions in a light sour cream dressing served on toasted white bread
Marinated skirt steak grilled with red peppers and melted mozzarella and pesto mayo on a toasted bun.
Grilled portabella mushroom cap with roasted red peppers, spinach and melted fresh mozzarella cheese, served with pesto mayo on a toasted bun.
Stuffed tortilla with pork, avocado, saffron rice, mixed greens, tomatoes, and chorizo with chipotle mayo.
Slow roasted beef brisket with provolone cheese, avocado and pesto mayo on a toasted bun.
Each week we offer a different flavor. *Ask your server!
Sautéed banana with Carmel sauce topped with ice cream.
Baked Spanish custard with a hint of rum and drizzled with caramel.
Each week we offer a different dessert special!
Red wine, fruit juices, vodka
Coconut & banana rum, pineapple & raspberry juices, served in a coconut rimmed glass
Tequila, pineapple juice, lime & grenadine
(16 oz. bottle)
(Barcelona)
(Gluten-free)
Bottle
Bottle
Hear from our valued guests
This little place is cozy, friendly staffs, and good food. We got there just 20mins before their closing time but they still greeted us in and we ordered gumbo(their signature), beef skewer, and empanada and all were super good. I felt like i was in spain, very authentic taste and flavors. Im planning another trip just to try out more of their menus. Oh, i live near chicago and drive is about little over an hour.
We have not been there in several years due to health reasons.we went there last night and had the best Spanish food we’ve ever eaten. This place is a hidden gem. P/s don’t miss this place , and the sangria is outstanding
Ok I can’t figure this place out, how is every single thing so good!!! Normally you go somewhere and have an extraordinary dish and everything is just okay. Old Madrid breaks the mold, everything we tried was extraordinary! We talked about our food for hours after! Give this place a try, you will love it and be back for more. The service was great, delicious cocktails and dessert, but their main dishes chefs kiss!
The seafood bisque soup was so good. It had a sweet, kind flavor. Our meatball dish was flavorful with an awesome sause that begged us to order more bread to lap up all the flavors. The scallop dish had a delightful white sause and lots of noodles. Again, the bread was used to gather up all the flavorful tastes of the sause. Highly recommended, your taste buds will thank you.
This sweet family owned and operated business bring a unique flare to Racine. Authentic food in a cozy setting. You must try the Marisco (seafood) Paella but be sure to have 4 guests ready to eat because the portions are made to share.
My husband and I wanted to try something different, so we gave this restaurant a try. My dish was perfect. It smelled good, it looked good, and most importantly, it tasted good. You get so much for your money. I got the Maria's Beef Stew. My husband got a rotisserie chicken dish that he wasn't impressed with. He felt the chicken was dry. Aside from his dissatisfaction, he would be willing to come back again but order something different.
We celebrated my husband's birthday here and had a wonderful experience. The papas Romeras, Spanish meatballs, and the paella were all flavorful, hot, and cooked to perfection. The server was attentive, she answered all of our questions, made great suggestions. Hands down, this is the best place to eat in Racine!
Fabulous!! Food is delicious!! Maria, our server, was super helpful, knowledgeable about dishes & very attentive. Service is excellent & quick! Very cute space!
Fantastic food and good service. We got there at open on a busy Saturday and we were seated right away at the same time as a couple large parties. The kitchen was swamped all at once but kept up well. Soup was really good. Almond meatballs were tender and the sauce was awesome. Duck croquetas were crispy and savory. Mushrooms were spicy and delicious. The flan was noticeably overcooked but the flavor was awesome. Overall very happy with the quality and quantity of everything. A lively atmosphere and a great value.
A Hometown Gem!!! Olde Madrid never disappoints - The menu is loaded with wonderful shareable options, all fresh home cooked and something for everyone!!! Tonight we had the Stew, Matador Paella, Madrid Salad, and Diablo Chicken and of course shared a pitcher of Sangria!!! The staff and service are top notch. At peak times there may be a wait, but its definitely worth it!!! BRAVO
Common questions about Olde Madrid
Olde Madrid is located at 418 6th St, Racine, WI 53403, United States, Racine, WI, United States.
You can reach Olde Madrid by calling +1 262-619-0940.
Olde Madrid has a rating of 4.7 out of 5 based on 1208 customer reviews.
Olde Madrid features the following accessibility: Wheelchair-accessible car park, Wheelchair-accessible entrance, Wheelchair-accessible seating, Wheelchair-accessible toilet.
Olde Madrid features the following service options: On-site services, Takeaway, Dine-in.
Olde Madrid features the following highlights: Fast service, Great beer selection, Great cocktails, Great wine list, Serves local specialty.
Olde Madrid features the following popular for: Lunch, Dinner, Solo dining.
Olde Madrid features the following offerings: Alcohol, Beer, Cocktails, Coffee, Comfort food, Happy-hour drinks, Healthy options, Small plates, Spirits, Vegan options, Vegetarian options, Wine.
Olde Madrid features the following dining options: Lunch, Dinner, Catering, Counter service, Dessert, Seating, Table service.
Olde Madrid features the following amenities: Bar on site, Restroom, Wi-Fi, Free Wi-Fi.
Olde Madrid features the following atmosphere: Casual, Cozy, Romantic, Trendy.
Olde Madrid features the following crowd: Groups, Tourists.
Olde Madrid features the following planning: Usually a wait, Accepts reservations.
Olde Madrid features the following payments: Credit cards, Debit cards, NFC mobile payments.
Olde Madrid features the following children: Good for kids, Has changing table(s), High chairs.
Olde Madrid features the following parking: Free street parking, Paid parking lot, Paid street parking.
Business Features
We look forward to welcoming you. Make a reservation or stop by - walk-ins welcome!
Request a table and we'll confirm your booking shortly.
